DetailsA premium quality top fermenting beer yeast, suitable for all beer styles. It is an extremely clean fermenting yeast that is alcohol tolerant and highly attenuative, making it perfect for any beer style. This yeast will convert a very high percentage of the sugars into alcohol and carbon dioxide, leaving a beer with more alcohol and producing a crisper drier flavour. The ideal fermentation temperature is 16-22C (61-72F).
Customer Reviews 1 item(s)
Used with coopers stout kit, brewed late last night and already thick krausen after less than 24 hrs. Highly recommended.