Description

Winefine – Fast-Acting Wine Finings

Winefine is a high-performance fining agent designed to help clarify wine quickly and consistently. It removes haze-forming particles, improves brilliance, and supports a clean, polished final product.

Ideal for home winemakers and small-scale producers, Winefine delivers professional clarity without complex processing.

Instructions

Once fermentation has completely finished and the wine has been stabilised, degas the wine by stirring vigorously until there are no more bubbles on the surface. Then add Stage 1 finings, stir gently for approx. 10 seconds and leave to stand for 1 hour. After 1 hour, add Stage 2 finings, then stir gently for approx. 10 seconds before leaving it to clear in a cool place (15C – 59F).

Storage

The sachet can be stored at room temperature (5-30C), no need to refrigerate. Ready mixed. Just add to the wine. Long shelf life.

ALLERGENS:

Contains sulphites and a product of crustacean.

How Winefine Works

Winefine binds with suspended particles in wine, including proteins, yeast, and haze-forming compounds. These particles then settle out naturally, leaving a clearer, brighter wine.

It supports faster clarification and helps improve overall visual quality. The result is a stable, bright wine ready for bottling or further conditioning.